Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, lemon coriander soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Lemon Coriander Soup is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Lemon Coriander Soup is something which I have loved my entire life. They’re nice and they look wonderful.
Method For lemon and coriander soup. Lemon coriander soup is clear vegetable soup made with mix vegetables, lemon and coriander leaves. Lemon gives a sour taste and coriander leaves give subtle citrus notes in the soup.
To get started with this recipe, we must first prepare a few ingredients. You can have lemon coriander soup using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Coriander Soup:
- Prepare 1 carrot
- Get 2 tbsp corns
- Take 2 tbsp peas
- Take 4 cloves garlic
- Take 1 " piece ginger
- Get 4 tbsp sp chopped cabbage
- Get 4 cloves long
- Prepare 1/4 tsp Black pepper
- Get To taste salt
- Get 1/2 lemon
- Make ready Coriander leaves 1 bunch
- Make ready 2 tbsp butter
- Make ready 2 tbsp corn flour
With a simple seasoning of salt and pepper, the soup tastes great. lemon coriander soup recipe lemon coriander clear soup with detailed photo and video recipe. an easy and healthy filling soup recipe made with veg stock. on top of the vegetables and veggie stock, it also contains a strong flavour of lemon and coriander in each sip. it is generally served as an appetizer or as a starter, but due to its filling nature, it can. Tips to make best lemon coriander soup: Veggies: I have added carrot to this recipe. You could use other vegetables like cauliflower, broccoli, cabbage.
Steps to make Lemon Coriander Soup:
- Heat butter in a pan.
- Boil coriander leaves and grate half carrot in it.
- Heat 1 tb sp butter in a pan and add cloves and cinnamon black pepper sauté for 30 seconds.
- Add ginger garlic and saute for 1 minute. Now put, cabbage, peas, corns and remaking carrot and hand full of coriander leaves and cook till done.
- In a bowl add corn flour and make a paste with 2 tb sp of water.
- When vegetables are done churn them with the help of handy for 2 minutes.
- Now heat butter in a pan add churned vegetables, salt and coriander mixed boiled water. Add corn flour paste slowly while stirring the mixture to avoid formation of lumps. Cook for 2-3 minutes. Switch off the flame. Squeeze half lemon juice into it.
- Serve hot garnished with chopped coriander leaves.
You can add in two ways:. Use veggies to the soup and the left-over stock for the soup broth. Saute: Finely chop the veggies and cook them in butter over low-medium heat. Lemon Coriander Soup can do what medicines can't! Warmth and soothe of a good soup in the winter chills can help you relax in an inexplicable way.
So that is going to wrap it up for this exceptional food lemon coriander soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!