Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, roasted garlic puree. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Puree to a smooth consistency, adding a small amount of oil if neccessary. Pour into a container and cover the top of the puree with a thin layer of the oil. Remove the garlic from the oven and let it cool.
Roasted Garlic Puree is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Roasted Garlic Puree is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook roasted garlic puree using 2 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Garlic Puree:
- Make ready 5 knobs garlic
- Make ready 1 cup extra virgin olive oil
Making roasted garlic puree is very easy. Just cut of the tops, like in the picture above. Drizzle a little bit of olive oil, sprinkle with salt and pepper. We roast cloves of garlic until golden and sweet, then puree them with pure olive oil to create a smooth puree.
Steps to make Roasted Garlic Puree:
- Separate and peel individual cloves of garlic.
- Place in a small baking pan and cover with oil.
- Bake at 300° for one hour. Cloves should be a roasty brown color and soft.
- Allow to cool for 15 minutes. Place in blender. Blend on high for one minute.
- Transfer to a container and refrigerate until ready to use. Yields about 1½ cups of tasty goodness!
Stir a dollop into mashed potatoes to give them a punch of flavor, or add it to soups, pasta and stuffings. Put the roasted cauliflower with the garlic cloves into a food processor along with the butter (optional) and the sour cream. Pulse-puree until the mixture is smooth. Adjust seasonings as necessary and serve warm. Place garlic in an ovenproof dish.
So that is going to wrap this up with this special food roasted garlic puree recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
