Healthy flapjacks with chia seeds, fruit and peanut butter
Healthy flapjacks with chia seeds, fruit and peanut butter

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, healthy flapjacks with chia seeds, fruit and peanut butter. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Healthy flapjacks with chia seeds, fruit and peanut butter is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Healthy flapjacks with chia seeds, fruit and peanut butter is something that I have loved my entire life. They are nice and they look wonderful.

Great recipe for Healthy flapjacks with chia seeds, fruit and peanut butter. My husband likes to take a healthy packed lunch to work with him so I came up with these. Great for grabbing on the go.

To get started with this recipe, we must first prepare a few ingredients. You can have healthy flapjacks with chia seeds, fruit and peanut butter using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Healthy flapjacks with chia seeds, fruit and peanut butter:
  1. Get oats
  2. Get mashed ripe bananas
  3. Make ready flaked almonds
  4. Get chia seeds
  5. Get sultanas
  6. Make ready chopped dates
  7. Get the juice of a lemon
  8. Get apple juice
  9. Get Runny Honey
  10. Take (I use a 280g jar) meridian crunchy peanut butter
  11. Get blueberries

Cook over a medium heat until the ingredients have all melted and started to bubble. Pour the peanut butter mixture over the oats and mix really well. Gently warm the peanut butter until it reaches an easily spreadable consistency. Stir together with the sweetener (and oil, if using), then add in the quick oats, coconut and stir until evenly mixed.

Steps to make Healthy flapjacks with chia seeds, fruit and peanut butter:
  1. Mix everything together except for the blueberries (these go on at the end). Pour into a greased greeseproof lined baking tray and bake for 20 mins approx on 160 (fan).
  2. While the flapjacks are still hot, dot the top with blueberries covered in runny honey. Then allow to cool then cut into chunks. Enjoy 💕

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