Garlic Butter Ground Turkey and Cauliflower Skillet
Garlic Butter Ground Turkey and Cauliflower Skillet

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, garlic butter ground turkey and cauliflower skillet. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Serve the Garlic Butter Turkey with Cauliflower immediately - enjoy! If you want more sauce: remove the cooked ground turkey from the pan and add butter, garlic, and onion powder. In the same skillet (rinse the skillet if cauliflower has burnt) melt butter with one tablespoon oil and cook ground turkey, breaking the meat apart with a wooden spoon.

Garlic Butter Ground Turkey and Cauliflower Skillet is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Garlic Butter Ground Turkey and Cauliflower Skillet is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have garlic butter ground turkey and cauliflower skillet using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Garlic Butter Ground Turkey and Cauliflower Skillet:
  1. Prepare 1 lb ground turkey or chicken
  2. Get 12 oz cauliflower steam in a bag or ½ head cauliflower (sliced)
  3. Prepare 2 tbsp vegetable oil
  4. Get 1 tbsp lemon juice
  5. Make ready 3 tbsp butter
  6. Make ready 4 tbsp minced garlic
  7. Take 1 tbsp onion powder
  8. Get 1/4 cup low sodium soy sauce
  9. Take 2 tbsp hot sauce (your choice)
  10. Prepare 2 tbsp sesame oil
  11. Take Fresh chopped cilantro or parsley
  12. Prepare 1/4 cup water
  13. Take Red chilli pepper flakes
  14. Make ready Lemon slices for garnish
  15. Get 1/2 tsp garlic powder

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Instructions to make Garlic Butter Ground Turkey and Cauliflower Skillet:
  1. To make the Garlic Butter Turkey with Cauliflower.. Heat a large skillet over medium low with one tablespoon vegetable oil. Saute the pre-cooked cauliflower florets in the skillet, under slightly golden brown, make sure not to burn cauliflower. Deglaze with lemon juice, add in some fresh cilantro, salt and pepper to your taste, and toss to coat well. Remove to a shallow plate.
  2. In the same skillet (rinse the skillet if cauliflower has burnt) melt butter with one tablespoon oil and cook ground turkey, breaking the meat apart with a wooden spoon. When the turkey meat is no longer pink, add garlic, the onion powder and give a quick stir. Add soy sauce, water, and hot sauce and continue cooking, stirring regularly, for a couple of minutes.
  3. Push ground turkey aside and return the cauliflower to the skillet. Reheat quickly and coat cauliflower in the butter mixed with garlic powder. Add a drizzle of sesame oil, sprinkle with fresh chopped cilantro, red chilli pepper flakes and garnish with lemon slices

Garlic Butter Ground Turkey with Cauliflower Skillet Recipe. Garlic Butter Ground Turkey with Cauliflower and Veggies Recipe - I have an easy, flavourful, low-carb Ground Turkey Cauliflower Rice Veggie Bowls recipe for you. It's loaded with veggies and extra-lean protein. Garlic Butter Ground Turkey with Cauliflower Skillet. Article by Jess Keys : Life & Style Blogger.

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