Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stir-fried mince & green beans in chili garlic oil. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Shu Han Lee serves up a stunning stir-fried minced pork recipe, flavoured with oyster sauce, dark soy sauce and some chilli oil for a fiery kick. Thai basil lends a beautiful aromatic quality to this quick and easy midweek dish. This turmeric stir fried mince with vegetables is one of the my favourite family dishes.
Stir-fried Mince & Green Beans in Chili Garlic Oil is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Stir-fried Mince & Green Beans in Chili Garlic Oil is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have stir-fried mince & green beans in chili garlic oil using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
- Get 1/8-1/4 Kilo Pork Mince
- Get 1 handful Beans, ends removed, bite-size cut
- Make ready 1/2 small red onion, chopped
- Get 2 cloves garlic, chopped
- Prepare 1-2 tsp chilli garlic oil or sauce
- Take 1 Tbsp cooking oil
- Make ready 1 tsp butter
- Prepare 1 handful moringa leaves (optional) or substitute spinach
- Make ready 1 dash Knorr or Maggi seasoning or any soy seasoning
- Prepare to taste Salt
- Get to taste Pepper
It goes well with Rice or any bread. You may use any vegetables of your choice. Make sure you add them according to. In a large bowl mix the mince, soy and chilli sauce, sherry or rice wine, ginger and garlic together.
Steps to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
- Sauté in cooking oil the garlic and onions.
- Add the pork mince. Season with 2 pinches of salt and sprinkle pepper to taste. Sauté until colour changes. Add few drops of Knorr.
- Add the blanched (already half cooked) beans. Add the butter. Continue stir fying.
- Add the moringa leaves and the chilli garlic oil or sauce. Adjust according to how hot u want it. Mix and saute in well until beans are cooked. Serve and enjoy.
Heat the oil in a large, non-stick wok or large frying pan. Add a small pinch of salt and white pepper to ground meat. Say goodbye to boring beef mince recipes…. these Asian Beef Bowls are super tasty, super easy and SUPER fast! Made with just a handful of staple Asian condiments, the ground beef can be switched with chicken, pork or even turkey. Beef strips are stir-fried with onion and peppers in this quick stove-top meal.
So that is going to wrap this up for this special food stir-fried mince & green beans in chili garlic oil recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
