Garlic Sauce Prawn 蒜辣虾
Garlic Sauce Prawn 蒜辣虾

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, garlic sauce prawn 蒜辣虾. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Garlic Sauce Prawn 蒜辣虾 is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Garlic Sauce Prawn 蒜辣虾 is something which I’ve loved my whole life. They are fine and they look fantastic.

He is pestling garlic. 他在捣蒜。 BROCCOLI WITH MUSEED GARLIC 蒜泥西兰花 ; This salad tastes of garlic. Easy Shrimp and Broccoli stir-fry with a delicious ginger garlic sauce that coats the shrimp beautifully. Plump and juicy shrimp stir-fried with freshest garlicky broccoli.

To begin with this particular recipe, we must prepare a few ingredients. You can cook garlic sauce prawn 蒜辣虾 using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Sauce Prawn 蒜辣虾:
  1. Prepare 2 River Prawn
  2. Make ready 40 g Garlic (Chopped)
  3. Make ready 5 tbsp Thai Sauce
  4. Get 3 tbsp Tomato Sauce (Maggi)
  5. Take 3 tbsp Chili Sauce (Maggi)
  6. Make ready Pinch Salt
  7. Take 1 tsp Sugar
Instructions to make Garlic Sauce Prawn 蒜辣虾:
  1. Cleaning the prawn and cut into half.
  2. Add in 2tbsp vegetables oil into hot wok to fried garlic till brownish…
  3. Add in 30ml of water and follow by all the sauces… when the sauce is boiled, add in salt & sugar to taste.
  4. Lastly, add in the prawn to cook till the color trun into red… then ready to be served.

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