Simply Stuffed Bell Peppers
Simply Stuffed Bell Peppers

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simply stuffed bell peppers. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Orange bell peppers are stuffed with a mixture of ground turkey, onion, tomatoes, rice, and cheese. Make it an appetizer with mini bell peppers to serve at a party. Whatever you have, cilantro, parsley, any herb to add to the look and taste.

Simply Stuffed Bell Peppers is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Simply Stuffed Bell Peppers is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook simply stuffed bell peppers using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Simply Stuffed Bell Peppers:
  1. Make ready bell peppers
  2. Take Ground beef or turkey
  3. Prepare Onion
  4. Prepare Mushrooms
  5. Get Black pepper
  6. Take Cajun seasoning
  7. Make ready Quinoa
  8. Make ready Broth
  9. Prepare Cheese (pepper jack, cheddar, parmesean, etc)

Cook ground beef and onions until meat is browned. Today's recipe, Easy Stuffed Bell Peppers, is the perfect way to start the new year (along with the green smoothie from earlier this week). This recipe is super easy to make, can be prepped a day in advance (or placed in the freezer and baked in the oven), and relies on simple real food ingredients. Stuffed bell peppers are a classic comfort food with rice, ground beef, a few savory seasonings, topped with tomato sauce.

Steps to make Simply Stuffed Bell Peppers:
  1. Preheat oven to 350
  2. Chop onion and mushrooms ahead of time. Heat large pan with oil on med to med high. Add onion, then muchrooms. Sauteed for about 7 min.
  3. Add meat. Cook until meat is done, season well with pepper and salt of your choice. I put 2 pounds of meat for the meat lovers, but 1 to 1.5 will do. Don't get skimpy on this part.
  4. Cook the quinoa according to the directions. Use broth instead of water as there is so much more flavor this way.
  5. If the meat mixture is done, turn off the heat until you add the quinoa.
  6. Mix everything together then stuff the peppers. Add cheese to the meat mixture too.
  7. Bake for 45 min covered. This will soften the peppers as they cook. Cook uncovered for additional 15 after you've topped them with cheese.
  8. Viola!

Growing up, this was one of my favorite meals. Now that I'm an adult, it's one of my go-to recipes whenever I need something quick, easy, and delicious! Cut tops off peppers and remove seeds. Place peppers in a large saucepan and cover with water. Drain and immediately place in ice water; invert on paper towels.

So that’s going to wrap this up with this exceptional food simply stuffed bell peppers recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!