Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bell pepper scrambled eggs. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Add peppers, chiles and garlic, and sprinkle with salt and pepper. Reduce heat to medium-low and pour in eggs. Add the bell pepper and onion.
Bell pepper Scrambled Eggs is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Bell pepper Scrambled Eggs is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook bell pepper scrambled eggs using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bell pepper Scrambled Eggs:
- Prepare mini Bell peppers mostly Yellow Red and Orange
- Make ready Blender for the bell pepper and 4 Eggs in a bowl
- Get water
Egg yolks contain more calories and fat than whites. Soft scrambled eggs are a source of fat-soluble vitamins A, D, E and K, and lecithin - the compound that enables emulsification in recipes such as hollandaise or mayonnaise. I can eat this any time of the day. I just scrambled eggs with red bell peppers, butter, and scallions.
Steps to make Bell pepper Scrambled Eggs:
- When your finished blending the bell peppers into the water. Pour the mixture into your 4 egg yolk, whip then scramble. When done drizzle picante sauce onto the top you can also serve with grilled flour tortillas. Approximately 8 minutes.
- By taste pour black pepper and garlic powder into egg yolk bowl and whisk together until mixed.
You can, of course, add as many veggies as you'd like. I also like to make breakfast burritos. Hot sauce is optional here but scrambled eggs and hot sauce are a match made in. Heat a non-stick skillet over medium heat. Place bell pepper ring in the hot skillet.
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