Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beetroot leftover rice balls. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beetroot Leftover Rice Balls is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Beetroot Leftover Rice Balls is something which I’ve loved my whole life.
That's why I often find myself looking for creative ways to "get rid of" the rice leftovers. A creative way to use rice leftovers, which is tasty, simple to make and beautiful! Transfer with slotted spoon to paper towels to drain.
To begin with this recipe, we have to first prepare a few ingredients. You can cook beetroot leftover rice balls using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beetroot Leftover Rice Balls:
- Prepare mint leaves
- Take Salt
- Get Oil for frying
- Make ready gram flour
- Prepare grated beetroot
- Make ready leftover rice
- Take ginger garlic paste
- Get Curry leaves
- Prepare coriander leaves
- Take chilli powder
- Make ready turmeric powder
- Prepare hing
- Prepare garam masala powder
There are many variations of rice balls. You can make these from leftover last night rice or risotto as well. A food lover can't deny how unique and unusual these balls taste is. Mash leftover rice add into the cheesy mixture.add boil peas.
Instructions to make Beetroot Leftover Rice Balls:
- In a pan, add the grated beetroot, ginger garlic paste, curry leaves, coriander leaves and mint leaves.
- Then add the leftover rice, gram flour, chilli powder, turmeric powder, hing, garam masala powder and salt.
- Mix everything well.
- Heat oil in a pan, then make the mixer to small balls and fry in oil until golden colour.
- Delicious Beetroot Leftover Rice Balls Ready.
If you're guilty of making too much rice (who isn't?), we've got plenty of delicious ways to repurpose the dinnertime staple. Each one calls for pre-cooked rice. If you keep opening your fridge to find that little container of rice staring at you, it's time to use it up before it goes bad. Repurposing leftovers helps you to save money and reduce food waste. First, learn how to properly reheat rice.
So that’s going to wrap this up with this exceptional food beetroot leftover rice balls recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
