Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beetroot pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Beetroot Pasta is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Beetroot Pasta is something which I’ve loved my whole life. They are nice and they look fantastic.
Taste Delicious, Italian-Inspired Pasta Recipes From Classico. Cook the pasta following the instructions on the packet. Put the beetroot into a blender and add the olive oil, salt, garlic and chilli.
To begin with this particular recipe, we have to first prepare a few components. You can cook beetroot pasta using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot Pasta:
- Make ready 2 cups pasta
- Take 2 onions chopped
- Take 2 tomatoes, chopped
- Take 1 tbsp garlic chopped
- Prepare 1 cup grated beetroot
- Make ready Half cup chopped capcicum
- Make ready 1 tsp chopped green chilli
- Take 1 tbsp Oil
- Make ready 2 tbsp tomato sauce
- Prepare 1 tsp Kashmiri mirch powder
- Get 2 tbsp grated cheese
- Get as per taste Oregano, chilli flakes
This is great for making tagliatelle, pappardelle, farfalle (bow ties) and so much more. Add a little pink fun to your pasta dishes with beetroot pasta dough. This is such a simple recipe that anyone can make at home. Once the pasta is cooked to your liking (I like it a little bit firm), drain and put back into the pan.
Steps to make Beetroot Pasta:
- In warm water add salt and oil add pasta cook for 3-4 minutes and switch off the flame and drain it.
- Heat a pan take a oil add garlic, onion saute for a minute,add tomato, capcicum, beetroot, cook for 3-4 minutes, Cook till beetroot soft.
- Add salt, Kashmiri mirch powder, tomato sauce, chili flakes, oregano, cheese and mix it well.
- Add pasta and mix well.Ready to delicious beetroot Pasta.
- Garnish with grated cheese.
Pour in all that beautiful beetroot sauce and mix through. I can't help but be mesmerized by nature when the colour mixes with the pasta, staining it bright pink. Tip it out on to a serving dish and sprinkle over all the feta and dill mix. To make pasta: Make a mound of the flour in the center of a large wooden cutting board. Make a well in the middle of the flour and add the eggs, beet puree and any other flavorings you choose.
So that’s going to wrap this up for this exceptional food beetroot pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
