Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beetroot halwa. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beetroot Halwa is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Beetroot Halwa is something which I’ve loved my entire life.
The method to make beetroot halwa is the same as making Carrot halwa. the halwa has a beautiful color and looks good. You can make it more nutritious by addition of dry fruits. I have added cashews and flavored it with crushed cardamom powder.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beetroot halwa using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot Halwa:
- Prepare grated beetroot
- Get sugar
- Take ghee
- Make ready cardamom powder
- Make ready milk
- Get cashews
- Get raisins
- Prepare condensed milk(optional)
It will give it a nice and creamy texture, that skim milk or low-fat milk won't give. Khoya - I like to add Khoya in my Halwa, but it is completely optional. You can make the Halwa only with Milk too. Beetroot Halwa is a delicious fudge-like pudding that is made from grated beetroot stewed in milk and spiced with cardamom.
Steps to make Beetroot Halwa:
- Peel,grate the beetroot. Cook beetroot with 1/4 cup milk for 1 whistle in pressure cooker.
- In a pan, add 2 tbsp ghee, cashews, raisins and roast for 2 minutes. Keep it aside.
- In the same pan, add cooked beetroot and saute until the water is absorbed.
- Then add 1 cup sugar, cardamom powder and cook for 5-8 mins or until it thickens.
- Add roasted nuts, 1/4 condensed milk, 2 tbsp ghee and mix well.
- Now the tasty delicious Beetroot Halwa is ready to serve.
Beets are highly nutritious and great for cardiovascular health. Its nutrition benefits come particularly from fibre, vitamins, minerals, and unique plant derived antioxidants. Serve the Beetroot halwa as a quick and healthy dessert for parties or occasions with. Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great.
So that’s going to wrap this up with this special food beetroot halwa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
