Coriander Mint Chutney
Coriander Mint Chutney

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, coriander mint chutney. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Green chutney/mint coriander chutney is a spicy chutney recipe which is used for chat, snacks and sandwiches. This is one of the easiest & simple chutney recipes which can be prepared within minutes. Green chutney/mint coriander chutney is prepared by grinding coriander leaves, mint leaves, few green chillies and ginger.

Coriander Mint Chutney is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Coriander Mint Chutney is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have coriander mint chutney using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coriander Mint Chutney:
  1. Get 1 cup coriander leaves
  2. Take 1/5 cup mint leaves
  3. Get 1/2 green chilies
  4. Take 3 cloves garlic
  5. Make ready 1 onion
  6. Prepare 1/2 tsp cumin seeds
  7. Take 1 tbsp roasted chana/peanuts
  8. Make ready 1 tbsp jaggery powder
  9. Get 1 lemon juice/tamrind pulp
  10. Get to taste Salt

To make this mint coriander chutney, you just need to put all the ingredients to a blender and blend into a thick smooth paste. What to serve with Mint Coriander Chutney? No wonder Mint Coriander Chutney is a crowd-pleaser. Mint Coriander Chutney Recipe / Pudina Kothamalli Chutney with stepwise pics and a short YouTube video.

Instructions to make Coriander Mint Chutney:
  1. Collect all the ingredients.
  2. Wash and chop coriander mint leaves chop onion and chilli add these in a mixture jar along with all other ingredients.
  3. Give a nice grind by adding little water first on low speed than high until gives a smooth texture
  4. Lemon juice you can mix after or along with other ingredients
  5. Yummy chatpati chutney is ready to serve it has versatile uses.

If you like my video, please SUBSCRIBE to my youtube channel. This is a super aromatic chutney that pairs very well with Idli, Tomato Dosa, Rava Upma, Kuzhi Paniyaram, etc. If you want to store the chutney for a week, skip coconut in the recipe and go ahead. We often make street style sandwiches at home but they feel incomplete without their all-time accompaniment; the spicy green chutney! Here's a recipe of coriander mint chutney the typical green sandwich chutney!

So that is going to wrap this up with this exceptional food coriander mint chutney recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!