Orangekheer
Orangekheer

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, orangekheer. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Orange Kheer : The luscious texture and intensely rich flavour of thickened full-fat milk contrasts beautifully with the refreshing tanginess of orange segments, resulting in an aesthetic Orange Kheer that anyone is bound to fall in love with! Cardamom lends its mildly spicy notes to this unusual kheer, which is sweetened to just the right level so that the citrus flavour comes across clearly. Heat milk, sweetened condensed milk, crushed cardamom pods in a large pan and cook until it thickens.

Orangekheer is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Orangekheer is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook orangekheer using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Orangekheer:
  1. Make ready Orange
  2. Get Milk
  3. Take Keshar
  4. Get Arrowroot powder
  5. Prepare Cardamom
  6. Take Orangezest
  7. Get Sugar
  8. Prepare Dryfruits(crushed)as per choice

Orange Kheer, also known as Kamla Kheer is a traditional recipe of Bengali region. For this recipe, we have to boil milk till to thick consistency and when it's comes on room temperature add orange segments and serve chilled as desserts. It's really amazing in taste and very easy to prepare. Orange kheer or santre ki kheer is also known as komola kheer is a delicious dessert from eastern.

Steps to make Orangekheer:
  1. Pour 2 cup of milk in a nonstick pan.
  2. Take 3-4tbsp of milk out of 2 cup of milk in a bowl &add arrowroot flour in it & mix well.keep aside.
  3. Heat the milk in the pan &When the milk begins to boil,add arrowroot flour paste it,it mix well.
  4. Allow the milk to simmer at low flem.
  5. Add sugar,orange zest same of the crushed dry fruits&cadamom mix well.
  6. Switch of the gas when the milk reduced to half&let the milk cool,down completely.
  7. In the mean time peel,deseeds &chop the oranges finely keep it aside.
  8. Once the milk has cooled down,add the chopped oranges in the milk&mix well.
  9. Place the orange there in the refrigerator.Garnish with rest of the crushed dry fruits&serve chilled.

Orange Kheer is an Indian dessert made by boiling milk and sugar with one of the following: Rice, vermicelli, tapioca, broken wheat or sweet corn. It is flavoured with orange, almonds, raisins, saffron, cashews and pistachio or other dry fruits and nuts. Have you ever tasted the orange kheer before? Yes, when the citrus fruit mixes with the yummy recipe of the kheer, you get the delicious dish to enjoy. Here is the recipe and also the ingredients that are required.

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